Everybody Loves Tuscany

Tortellini alla panna is a must try recipe! It’s made with bacon, mushroom, cheese and a herb white wine cream sauce. Recipe courtesy of Recipe30 Ingredients 8 button mushrooms 1 garlic clove  1 shallot  2 Slices bacon rashers (4oz – 100g) ½ tsp thyme 5 tbsp olive oil 1 cup heavy cream ½ cup dry […]

This creamy strudel won’t last long so you may want to double up the recipe and make two! The creamy strudel can be made with different types of jam so choose your preferred jam and don’t be afraid to change it up a bit to play with the flavor. Recipe and video demonstration by Tutti […]

This recipe for Sfogliatelle Cream and Sour Cherries is full of flavor and easy to make. The end result will look like you bought them at a bakery. Recipe courtesy of Tutti al Tavola INGREDIENTS: x 6 Sfogliatelle 1 Rectangular Puff Pastry Roll 6 Amarena cherries in syrup Icing sugar 1 teaspoon of Butter or […]

Potato Gnocchi with Pecorino Cream Sauce is a flavorful dish to make leaving your tasters wanting more. Pecorino Cream can also be used on sandwiches so be sure to make extra so you can add it to a sandwich on nice crunchy Italian bread. Potato Gnocchi with Pecorino Cream Sauce recipe courtesy of Ciao Italia […]

Mousse con crema al formaggio e caramello salato 175 g of granulated sugar 60 ml of water 250 ml of fresh cream 3-4 g of salt 250 g Philadelphia 250 g of cow’s milk ricotta 50 g of powdered sugar grated rind of 1/2 lemon dried amaretti Preparation In a saucepan pour the granulated sugar […]

CREMA FRITTA  Ingredients for about 14 to 15 fried creams 500 ml of whole milk 4 medium yolks (put the egg whites aside that you will need for the breading) 120 g of sugar 70 g of flour 20-25 g of cornstarch peel of 1 lemon (or orange) 1 teaspoon of Anise liqueur (optional Anisetta, […]

Italian Cream Cake Italian Cream Cake Ingredients 1 stick + 6 tablespoons unsalted butter, soft 2 tablespoons oil (grape seed, olive or canola oil) 2 cups Extra Fine Granulated Sugar 5 large egg yolks 1 teaspoon vanilla extract 2 1/3 cups of all-purpose flour* 1 teaspoon baking soda 1 cup buttermilk, room temperature 1 cup […]

Panettone ice cream ball Directions Panettone ice cream ball: 1. Line a 3.5 L freezer safe bowl with plastic wrap. Pour caramel syrup into medium sized bowl. 2. Dip several slices of Panettone in syrup on both sides and then line in bottom and inside of bowl adding smaller pieces to fill in any holes […]

Semifreddo al caffè Here is an easy and tasty dessert. Ingredients 500 g Marscapone 200 g sugar 220 ml heavy cream 70 ml coffee 15 g wafer cookies melted dark chocolate crumbled hazelnuts Video from youtube Italy is a dream that keeps returning for the rest of your life – Anna Akhmatova