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TORTA DI CASTAGNE E CIOCCOLATO

TORTA DI CASTAGNE E CIOCCOLATO 100 g of butter 250 g of semolina sugar 150 g of flour 150 g of chestnut flour 4 eggs 100 g of dark chocolate 16 g of sweet yeast grated orange peel Soften butter and mix with electric beaters together with sugar.  Add the eggs one at a time […]

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Crostata alla crema di limone

Crostata alla crema di limone INGREDIENTS ● FOR THE CRUST 150 g of flour 0 70 g of Butter 1 Egg 75 g of semolina sugar 1 lemon peel grated 1 pinch of salt ● FOR LEMON CREAM 200 ml fresh cream 2 lemons bio 4 eggs 120 g of sugar 30 g corn starch […]

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Profiteroles crema e cioccolato

  Profiteroles crema e cioccolato INGREDIENTS FOR THE DOUGH 150 g of flour 50 g of Butter 3 eggs 1 teaspoon of Sugar 250 ml of Water salt FOR THE FILLING 60 g of Flour 2 tablespoons of bitter cocoa 1 Egg 2 yolks 150 g of sugar 500 ml of Milk 1 Lemon peel […]

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Biscotti ripieni di Nutella

Biscotti ripieni di Nutella 150 g of flour 75 g of sugar grated garlic of 1/2 lemon a pinch of salt 2 yolks (cold fridges) 90 g of butter Nutella Powdered sugar   Combine flour, sugar and the two yolks.  Add the grated zest of 1/2 lemon and a pinch of salt. Work it all […]

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Limoncello Ricotta Cheesecake

Limoncello Ricotta Cheesecake Ingredients: • 8 oz. Gram Cracker Crumb • 6 tbsp. unsalted butter, melted • 3 tbsp. grated lemon zest • 1 lb. ricotta cheese drained, at room temperature • 1 lb. cream cheese, at room temperature • 1 ½ cups sugar • ½ cup limoncello liqueur • 1 tsp. vanilla extract • […]

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Tiramisù arrotolato

Tiramisù arrotolato INGREDIENTS lady fingers milk coffee 250g of mascarpone 100g of whipped cream 4 yolks 100g sugar cocoa bitter q.b. chocolate chips PREPARATION Dip the lady fingers s in milk and coffee and place them in two lines on the saran wrap. Cover with other wrap. and place in a freezer for two hours. […]

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LIMONCELLO TIRAMISÙ

LIMONCELLO TIRAMISÙ Ingredients 5 LARGE EGGS 5 OR 6 LEMONS 1 CUP SUGAR 1-½ CUPS LIMONCELLO LIQUEUR 1 CUP WATER 1 POUND (2 CUPS) MASCARPONE, AT ROOM TEMPERATURE 40 LADYFINGERS (PREFERABLY IMPORTED ITALIAN SAVOIARDI) OR MORE AS NEEDED Directions Recommended equipment: A double boiler with a large stainless steel bowl and a wide sauce pan […]

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Torta di ricotta e cioccolato

Torta di ricotta e cioccolato INGREDIENTS ● FOR THE DOUGH 2⅓ cups (300 g) plain white flour 3/4 cup (150 g) powdered sugar 1/2 cup (120 g) butter 2 eggs 1 untreated organic lemon grated rind pinch of salt ● FOR THE FILLING 3 cups (700 g) ricotta 1/4 cup (40 g) chips of dark […]

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SEMIFREDDO AL LIMONE

SEMIFREDDO AL LIMONE 800 g lemons 1/3 cup of butter 2/3 cup of  sugar 2 Tbsp corn starch 3 1/2 oz of white chocolate 2 cups of fresh cream 6 oz of condensed milk Lady fingers Milk SEE THE VIDEO AND PREPARATION INSTRUCTIONS HERE

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Gelato alla Nutella

Gelato alla Nutella Nutella ice cream with only 2 ingredients!  Here is a quick and easy scrumptious treat.  Ingredients are below and the video recipe shows you how to make it.  Enjoy! 10.8 oz of whipping cream 3 tbs of Nutella Video from youtube Italy is a dream that keeps returning for the rest of […]

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