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MACARONS AL CIOCCOLATO

MACARONS AL CIOCCOLATO 3 eggs 70g of peeled almonds or almond flour 125g of powdered sugar 15g of cocoa 80g of white sugar 100ml of cream 100g of dark chocolate 1. Chop the almonds in a blender until they become flour and sift. 2. Sift the powdered sugar and cocoa, this step is essential to […]

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SBRICIOLATA COOKIE

SBRICIOLATA COOKIE 🍪INGREDIENTS🍪 300 g flour 150 g brown or white sugar 100 g butter 150 g chocolate chips 80-100 ml milk 2 teaspoons of baking powder 1 sachet of optional vanilla FOR FILLING: 250 g of ricotta or cream cheese 2-3 tablespoons of hazelnut or nutella cream In a large bowl, combine flour with […]

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TORTA TARTUFO AL COCCO SOFFICISSIMA

TORTA TARTUFO AL COCCO SOFFICISSIMA * INGREDIENTS * FOR THE DOUGH: 300 g flour 100 g sugar 25 g bitter or sweetened cocoa 300 g coconut or white yogurt 130 ml sunflower or corn oil 50-100 ml  milk 1 sachet of yeast for baking cakes optional vanilla FOR THE FILLING 250 g ricotta 4 tablespoons […]

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Una torta nella quale specchiarsi

Una torta nella quale specchiarsi For the cake: 4 eggs 250 g of sugar 200 g of flour 1 pinch of salt 1 tablespoon of vanilla flavoring 1/2 teaspoon of baking powder For the mousse: 750 ml of milk 9 sheets of softened gelatin 450 g of white chocolate 360 g of whipped cream For […]

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TORTA DI CASTAGNE E CIOCCOLATO

TORTA DI CASTAGNE E CIOCCOLATO 100 g of butter 250 g of semolina sugar 150 g of flour 150 g of chestnut flour 4 eggs 100 g of dark chocolate 16 g of sweet yeast grated orange peel Soften butter and mix with electric beaters together with sugar.  Add the eggs one at a time […]

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Crostata alla crema di limone

Crostata alla crema di limone INGREDIENTS ● FOR THE CRUST 150 g of flour 0 70 g of Butter 1 Egg 75 g of semolina sugar 1 lemon peel grated 1 pinch of salt ● FOR LEMON CREAM 200 ml fresh cream 2 lemons bio 4 eggs 120 g of sugar 30 g corn starch […]

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Profiteroles crema e cioccolato

  Profiteroles crema e cioccolato INGREDIENTS FOR THE DOUGH 150 g of flour 50 g of Butter 3 eggs 1 teaspoon of Sugar 250 ml of Water salt FOR THE FILLING 60 g of Flour 2 tablespoons of bitter cocoa 1 Egg 2 yolks 150 g of sugar 500 ml of Milk 1 Lemon peel […]

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Biscotti ripieni di Nutella

Biscotti ripieni di Nutella 150 g of flour 75 g of sugar grated garlic of 1/2 lemon a pinch of salt 2 yolks (cold fridges) 90 g of butter Nutella Powdered sugar   Combine flour, sugar and the two yolks.  Add the grated zest of 1/2 lemon and a pinch of salt. Work it all […]

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Limoncello Ricotta Cheesecake

Limoncello Ricotta Cheesecake Ingredients: • 8 oz. Gram Cracker Crumb • 6 tbsp. unsalted butter, melted • 3 tbsp. grated lemon zest • 1 lb. ricotta cheese drained, at room temperature • 1 lb. cream cheese, at room temperature • 1 ½ cups sugar • ½ cup limoncello liqueur • 1 tsp. vanilla extract • […]

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Tiramisù arrotolato

Tiramisù arrotolato INGREDIENTS lady fingers milk coffee 250g of mascarpone 100g of whipped cream 4 yolks 100g sugar cocoa bitter q.b. chocolate chips PREPARATION Dip the lady fingers s in milk and coffee and place them in two lines on the saran wrap. Cover with other wrap. and place in a freezer for two hours. […]

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