Corona con treccine
March 25, 2017 
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Directions
Mix all ingredients, form a dough and let it rise for a few hours until it has doubled in volume. Roll out the dough, creating a rectangle about 3/4 of it and disponeteci turnip greens cooked, crumbled sausage, provolone and Parmesan. The remaining dough, divide it into 21 strips and formed of pigtails. Roll up, put your crown in a mold of 24cm and brush with beaten egg. Bake at 180 degrees for 40 minutes
Video from youtube
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