Nonna’s Apple Strudel
February 25, 2016 
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Nonna’s apple strudel – Italian Cuisine Ingredients Pastry 185 ml milk 40 g butter 2 tbsp sugar 300 g (2 cups) self-raising flour 2 medium eggs, beaten Filling ½ cup apricot jam 10 granny smith or red delicious apples, peeled, quartered, cored and thinly sliced 110 g (½ cup) sugar 100 g butter ½ cup […]
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