Semifreddo alla Nutella

Semifreddo alla Nutella

Ingredients for 5

1 cup of fresh cream
6 1/2 tablespoons of  Nutella
5 Digestive Biscuits
hazelnut crumbs (to garnish)


 Mix the cream until firm and add the Nutella.  Pour into small pie shells.  Dip the biscuits in milk and place one on top of each semifreddo.  Freeze for 4-6 hours then decorate with hazelnut crumbs.


Video from youtube

Twitter Digg Delicious Stumbleupon Technorati Facebook Email

No comments yet... Be the first to leave a reply!

Tracking ID UA-74037108-1