Grissini al prosciutto
August 17, 2017 
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Grissini al prosciutto
INGREDIENTS
1 roll puff pastry
100g prosciutto
1 1/2 ounces Parmesan cheese
1 whipped egg yolk
PREPARATION
Add prosciutto and Parmesan cheese on top of half of a rectangular pastry dough. Bend on it and cut it into strips of about 1 centimeter. Roll each strip on it, shake it with a whipped egg yolk and bake at 370 ° for 20 minutes.
Video from youtube
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