Easy Cannoli-Napoleons
July 21, 2016 
Comments Off on Easy Cannoli-Napoleons
Easy Cannoli-Napoleons
Ingredients
2 cups (460 grams) whole milk ricotta cheese
2 cups (460 grams) mascarpone cheese
3/4 (75g) cup powdered sugar
1 tsp (5 ml) vanilla
1 tbsp (15 ml) orange zest
1/2 cup (75 grams) chopped semi sweet chocolate
1/2 cup (75 grams) chopped pistachios
2 sheets puffed pastry
Powdered sugar for dusting
JOIN US ON THE NEXT PAGE FOR THE INSTRUCTIONS AND VIDEO
Comments are closed.