Tag Archives: arancini


Supplì are similar to Sicilian arancini but are a Roman street food specialty. The popular flavors for Supplì are Classico with tomato and cheese, Cacio e Pepe and Amatriciana. Following are the ingredients for each flavor and a video demonstration for each. Supplì Classico – Video and Recipe courtesy of Tutti A Tavola INGREDIENTS: for […]

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Pumpkin Risotto & Pumpkin Arancini

Pumpkin Risotto & Pumpkin Arancini Here are 2 great pumpkin dishes that are delicious ways to make use of your Halloween pumpkin.  Try pumpkin risotto and then with your leftovers, fry up some pumpkin arancini! Pumpkin Risotto INGREDIENTS: 1 x kilo pumpkin (cut into small cubes) 750-1k Arborio rice 250g Pancetta EVOO Fresh sage leaves […]

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L’arancinotto Arancini are stuffed rice balls that are dipped in egg, covered with breadcrumbs and fried.  This Sicilian street food has a variety of fillings but the most popular are usually filled with ragù (meat sauce), tomato sauce, mozzarella, and/or peas. The process to form the rice ball can be time consuming but this handy […]

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