Everybody Loves Tuscany

CROSTATA DI AMARETTI, CREMA E AMARENE Ingredients for short pastry 300 g of flour 150 g of soft butter 100 g of fine or granulated sugar 1 medium egg 1 medium yolk 1 teaspoon of baking powder (about 4-5 g) grated peel of half a lemon Ingredients for custard 500 ml of whole milk 100 […]

TORTA PANNA COTTA 800ml of whipped cream already sweetened 14g of agar agar (natural gelling agent) 2 teaspoons of instant coffee 100g of dark or milk chocolate FOR DECORATION: 20g of hazelnuts 2 tablespoons of cocoa 5 small plastic cups 1. Let’s start by preparing the chocolate panna cotta. In a saucepan pour about 400ml […]

MACARONS AL CIOCCOLATO 3 eggs 70g of peeled almonds or almond flour 125g of powdered sugar 15g of cocoa 80g of white sugar 100ml of cream 100g of dark chocolate 1. Chop the almonds in a blender until they become flour and sift. 2. Sift the powdered sugar and cocoa, this step is essential to […]

SBRICIOLATA COOKIE 🍪INGREDIENTS🍪 300 g flour 150 g brown or white sugar 100 g butter 150 g chocolate chips 80-100 ml milk 2 teaspoons of baking powder 1 sachet of optional vanilla FOR FILLING: 250 g of ricotta or cream cheese 2-3 tablespoons of hazelnut or nutella cream In a large bowl, combine flour with […]

TORTA TARTUFO AL COCCO SOFFICISSIMA * INGREDIENTS * FOR THE DOUGH: 300 g flour 100 g sugar 25 g bitter or sweetened cocoa 300 g coconut or white yogurt 130 ml sunflower or corn oil 50-100 ml  milk 1 sachet of yeast for baking cakes optional vanilla FOR THE FILLING 250 g ricotta 4 tablespoons […]

Una torta nella quale specchiarsi For the cake: 4 eggs 250 g of sugar 200 g of flour 1 pinch of salt 1 tablespoon of vanilla flavoring 1/2 teaspoon of baking powder For the mousse: 750 ml of milk 9 sheets of softened gelatin 450 g of white chocolate 360 g of whipped cream For […]

TORTA DI CASTAGNE E CIOCCOLATO 100 g of butter 250 g of semolina sugar 150 g of flour 150 g of chestnut flour 4 eggs 100 g of dark chocolate 16 g of sweet yeast grated orange peel Soften butter and mix with electric beaters together with sugar.  Add the eggs one at a time […]

Crostata alla crema di limone INGREDIENTS ● FOR THE CRUST 150 g of flour 0 70 g of Butter 1 Egg 75 g of semolina sugar 1 lemon peel grated 1 pinch of salt ● FOR LEMON CREAM 200 ml fresh cream 2 lemons bio 4 eggs 120 g of sugar 30 g corn starch […]

  Profiteroles crema e cioccolato INGREDIENTS FOR THE DOUGH 150 g of flour 50 g of Butter 3 eggs 1 teaspoon of Sugar 250 ml of Water salt FOR THE FILLING 60 g of Flour 2 tablespoons of bitter cocoa 1 Egg 2 yolks 150 g of sugar 500 ml of Milk 1 Lemon peel […]

Biscotti ripieni di Nutella 150 g of flour 75 g of sugar grated garlic of 1/2 lemon a pinch of salt 2 yolks (cold fridges) 90 g of butter Nutella Powdered sugar   Combine flour, sugar and the two yolks.  Add the grated zest of 1/2 lemon and a pinch of salt. Work it all […]