CHEESECAKE AL TORRONE
January 5, 2017 
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CHEESECAKE AL TORRONE CHEESECAKE AL TORRONE INGREDIENTS For the Cheesecake Base 200g amaretti 100g melted butter For The Cheesecake Cream 250g chocolate covered nougat 500ml fresh cream 250g of mascarpone cheese 200g spreadable cheese 100g of sugar 12g of gelatin in sheets a few drops of almond flavor For Garnish 1/3 chocolate covered nougat half […]
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