October 4, 2020 
Comments Off on Fennel and Potato Casserole
Fennel and Potato Casserole or sformato di finocchio e patate in Italian is surely a comfort dish. It can be prepared ahead of time and then heated and served on demand! This fennel and potato casserole can be made vegetarian by omitting the ham. Think potatoes and fennel baked in a creamy béchamel sauce. Below […]
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September 9, 2020 Comments Off on FILLED POTATO PANZEROTTI
These filled potato panzerotti are made without frying and without oil. This being such, it gives you the excuse to eat more of them! The potato panzerotti can be filled with many different things according to your liking, but in this video courtesy of RapaNello, they are filled with cheese and ham. Some other options […]
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February 3, 2017 Comments Off on Potato Pie Stuffed with Sausage and Mushrooms
Potato Pie Stuffed with Sausage and Mushrooms Potato Pie Stuffed with Sausage and Mushrooms Ingredients 1 kg of potatoes 400 grams of mushrooms 200 grams of sausage 150 g of soft cheese 1 clove of garlic nutmeg 50 g + 1 tablespoon of Parmesan, salt extra virgin olive oil JOIN US ON THE NEXT PAGE […]
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January 21, 2017 Comments Off on La crostata di patate
La crostata di patate La crostata di patate or potato pie is definitely a comfort food. You can choose to stuff it as you like, but here are some suggestions: Ingredients Using a 22 cm diameter pan: 600g of boiled potatoes 2 tablespoons Parmesan cheese 2 eggs a teaspoon of butter salt and pepper JOIN […]
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