Piselli alla Fiorentina
February 27, 2016 
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Piselli alla Fiorentina Ingredients: 3-3 ½ C peas (fresh or frozen) 3 Tbs Extra Virgin Olive Oil 2 cloves garlic ½ C rigatino (or pancetta) 1 Tbs chopped parsley Pinch of salt Pinch of pepper Water (about ½ C) 1 tsp sugar Heat oil and add garlic and rigatino. Add peas once garlic starts to […]
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