Tuscan Pate Crostini
Tuscan Pate Crostini Ingredients: 250gr. (1/2 lb.) chicken livers and hearts 1/2 medium size white onion, finely chopped 2 anchovies, boned and chopped, or 1 tbsp anchovy paste 2 tbsp capers, chopped 50gr. (2 oz.) butter 2 tbsp extra virgin olive oil 3 tbsp dry white wine freshly ground black pepper salt to taste 1 […]
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