February 7, 2016 
Comments Off on Nutella Cake
How to make Nutella Cake (2 Ingredients) Ingredients: 8 eggs 480g Nutella Method: Whisk eggs for 8 minutes until white, fluffy and tripled in volume. Slowly add the Nutella until combined, pour into 18cm cake tin and bake for 25-30 minutes at 175c/350f. Recipe and video courtesy of Nicko’s Kitchen Italy is a dream that […]
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February 7, 2016 Comments Off on Nutella Hot Chocolate
Nutella Hot Chocolate Ingredients: 1 1/2 cups milk 1/3 cup Nutella plus cream and drinking chocolate to garnish Recipe and video courtesy of Todd’s Kitchen Italy is a dream that keeps returning for the rest of your life – Anna Akhmatova
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February 7, 2016 Comments Off on Nutella Tarts
Nutella Tarts 2 3/4 cups all-purpose flour 1 tsp baking soda 1/2 tsp baking powder 1 cup butter, softened 1 1/4 cups sugar 1 egg 1 tsp vanilla extract Nutella Preheat oven to 375 degrees F. Grease mini muffin pan. Stir together flour, baking soda, baking powder. Set aside. Cream together butter and sugar and […]
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February 6, 2016 Comments Off on Easy Peanut Butter/Nutella Cookie Cups
Easy Peanut Butter/Nutella Cookie Cups Use any kind of refrigerated dough. One tube of dough is enough for 2 dozen mini muffin cups. Press a small amount of dough into the bottom of some mini muffin tins and press up the sides to make a cup. Bake at 350F for about 15 minutes until golden […]
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February 6, 2016 Comments Off on Nutella French Toast Rolls
Nutella French Toast Rolls Nutella French Toast Rolls is a decadent breakfast treat that can also be served as a dessert. Sandwich bread is smothered with Nutella then rolled up. Dipped in egg and fried in butter, these crisp and golden rolls are then rolled in cinnamon sugar. Very naughty, but oh so delicious, you […]
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