Schiacciata All’Uva
Schiacciata all’Uva or Grape Focaccia is a Tuscan specialty served in autumn. Being that it is only available during this limited time in Italian bakeries and restaurants, people line up to have a taste of this traditional sweet bread. Ingredients: *This recipe can easily be divided in half. Preferment: 100 grams All Purpose Flour (we […]
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