Prosciutto cotto and Provolone Danubio
October 20, 2016 
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Prosciutto cotto and Provolone Danubio Ingredients: 500g of flour 3 eggs + 1 egg yolk 1 potato 100ml of milk 25 g of yeast 1/2 teaspoons of sugar 100 g butter 1 tablespoon of salt 150 grams of provolone cheese 150 grams of cooked ham JOIN US ON THE NEXT PAGE FOR THE VIDEO AND […]
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