Everybody Loves Tuscany

Escarole 101 Learn how to shop, store, prep and work with Escarole!  Video also includes a recipe. JOIN US ON THE NEXT PAGE FOR THE VIDEO

Balsamic Glaze Balsamic Glaze can be used on a variety of dishes and adds a lot of flavor. YIELD: MAKES 1/4-1/3 CUP PREP TIME: 2 MINUTE COOK TIME: 20 MINUTES TOTAL TIME: 22 MINUTES JOIN US ON THE NEXT PAGE FOR THE VIDEO AND RECIPE

Eggplant Pizza Rounds Here is an alternative to pizza…. Eggplant Pizza Rounds! JOIN US ON THE NEXT PAGE FOR THE VIDEO

Eggplant 101 Eggplant is a great addition to any meal.  This video includes many tips such as selecting, storing and prepping an eggplant. JOIN US ON THE NEXT PAGE FOR THE VIDEO

Parmesan fennel- parmigiana di finocchi This recipe consists of fennel, flour, cheese and prosciutto layered in a springform pan. JOIN US ON THE NEXT PAGE FOR THE VIDEO

Parmigiana di zucchine This recipe consists of zucchini, mozzarella and prosciutto. JOIN US ON THE NEXT PAGE FOR THE RECIPE

Spaghetti alla crema di noci e pancetta This recipe calls for a sauce of walnuts, ricotta and pancetta over spaghetti. Simple to make and oh so good! JOIN US ON THE NEXT PAGE FOR THE VIDEO

Beyond Tuscany: Top 10 Street Foods in Naples Here is a look at some popular street foods in Naples. JOIN US ON THE NEXT PAGE FOR THE VIDEO

 The Hanged Caciocavallo Cheese Caciocavallo cheese (cheese on horseback) originated in Southern Italy and tastes similar to provolone cheese.  Have a look at this melted cheese on toasted bread.   Video from youtube Italy is a dream that keeps returning for the rest of your life – Anna Akhmatova

Dolce & Gabbana celebrate Sophia Loren Dolce & Gabbana took over the streets in Naples with a fashion show, fireworks and a brass band to celebrate guest of honor, Sophia Loren. JOIN US ON THE NEXT PAGE FOR THE VIDEO