Semifreddo alla Nutella

Semifreddo alla Nutella Ingredients for 5 1 cup of fresh cream 6 1/2 tablespoons of  Nutella 5 Digestive Biscuits milk hazelnut crumbs (to garnish) Preparation  Mix the cream until firm and add the Nutella.  Pour into small pie shells.  Dip the biscuits in milk and place one on top of each semifreddo.  Freeze for 4-6 […]

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Spaghetti con pomodorini e crema al basilico

Spaghetti con pomodorini e crema al basilico INGREDIENTS 14 oz spaghetti 2 cups cherry tomatoes 2/3 cup ricotta 1/3 cup basil leaves garlic clove salt extra virgin olive oil PREPARATION: Put a pot on the fire with plenty of salt water and as soon as it comes to a boil, add the spaghetti. Put the […]

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SEMIFREDDO AL LIMONE

SEMIFREDDO AL LIMONE 800 g lemons 1/3 cup of butter 2/3 cup of  sugar 2 Tbsp corn starch 3 1/2 oz of white chocolate 2 cups of fresh cream 6 oz of condensed milk Lady fingers Milk Video from youtube Preparation Peel the lemons and cut into pieces. Put in a pot with butter and […]

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Gelato alla Nutella

Gelato alla Nutella Nutella ice cream with only 2 ingredients!  Here is a quick and easy scrumptious treat.  Ingredients are below and the video recipe shows you how to make it.  Enjoy! 10.8 oz of whipping cream 3 tbs of Nutella Video from youtube Italy is a dream that keeps returning for the rest of […]

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Torta biscotto gelato

Torta biscotto gelato 400g of flour 150g of sugar 150g of butter 2 eggs chocolate chips For the cream: 400m of whipped cream 180g of condensed milk Chocolate chips PREPARATION Form the dough for the two cookie disks by mixing flour with sugar, butter and eggs. Add the chocolate chips and put the panetto in […]

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Sbriciolata al caffè

Sbriciolata al caffè Ingredients 420 g of dried biscuits 180 g of butter 250 ml of cream for cakes 350 g of mascarpone 100 g of icing sugar 2 cups of cold coffee Preparation Crush biscotti into crumbs and add melted butter. Pour 2/3 of the mixture into a 24-centimeter diameter line pan to create […]

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Aperol Spritz

Aperol Spritz My favorite summer drink is a spritz!    I prefer Campari to Aperol which can be easily substituted.  Here’s how to make the perfect spritz! Video from youtube Italy is a dream that keeps returning for the rest of your life – Anna Akhmatova

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Baguette farcita

Baguette farcita INGREDIENTS 1 baguette 4 eggs salt pepper basil 50g of Parmesan cheese 100g of salami Provolone PREPARATION Make cuts on your baguette, creating a rather deep rectangular and line it with slices of provolone. Prepare the compound you will put into your baguette, 4 eggs, adding salt, pepper, basil, salami and parmesan cheese. […]

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Zuccotto di Pavesini alla stracciatella

Zuccotto di Pavesini alla stracciatella 500 g of cream 70 g of sugar 250 g of mascarpone 90 g of chocolate chips Lady fingers (About one pack) Milk Whip the cream together with sugar and add the mascarpone then chocolate chips.  Place the cream in the refrigerator.  Dip the lady fingers in milk for the […]

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Stuffed Eggplant Medallions

Stuffed Eggplant Medallions Stuffed Eggplant Medallions INGREDIENTS Round eggplant basil salt pepper olive oil 300g of minced meat 1 egg 70g of Parmesan cheese Crumbled mozzarella PREPARATION Cut the eggplants sliced about 1 cm, then take a glass and make a hole in the center of each slice. Meanwhile, prepare your filling with minced meat, […]

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