Everybody Loves Tuscany

Here’s a braided pizza filled with lots of flavor! This recipe shows how to make the dough from scratch but you can also use pre-made pizza dough. Think 3 different pizzas closed up and braided together. You can also vary the ingredients to your favorite toppings to make your special masterpiece. Each bite is uniquely […]

Pennoni alla Norma can also be made using Canneloni. These pastas stuffed with eggplant and scamorza cheese and then topped with mozzarella make a great presentation and are simply delicious. Recipe courtesy of Tutti a Tavola Ingredients: 300 g Pasta like Pennoni or cannelloni 2-3 Eggplants 200 g smoked scamorza 100 g buffalo mozzarella Grated […]

Rustic ricotta and spinach pie is a great dish for lunch or as a side. Recipe courtesy of Tutti a Tavola. Ingredients: Mold 22 cm For the Pasta Brisè 200 g flour 00 75 g Extra virgin olive oil 75 g Cold water 400 g Cooked spinach 200 g Ricotta 2 small eggs Salt and […]

This Crispy Salami and Olive Tomato Pasta is full of flavors and only takes about 15 minutes to make. Recipe courtesy of Recipe30 Ingredients 7oz – 200g Penne pasta 10 x thin slices of salami skin off ½ tsp chili flakes (or to taste) 1 cup grated Parmigiano Reggiano cheese 8 sundried tomatoes sliced into […]

Potato Gnocchi with Pecorino Cream Sauce is a flavorful dish to make leaving your tasters wanting more. Pecorino Cream can also be used on sandwiches so be sure to make extra so you can add it to a sandwich on nice crunchy Italian bread. Potato Gnocchi with Pecorino Cream Sauce recipe courtesy of Ciao Italia […]

Garlic Soup Italian style is a satisfying soup with great flavor. Try it when you are sick too to fight your under the weather feeling. And, don’t forget the crispy croutons! Recipe courtesy of Recipe 30 Ingredients 2 medium potatoes 1 brown onion 1 large leek 2 whole small heads of garlic (2oz – 60g […]

Lemon Pepper Pasta Shrimp is an easy dish to make filled with flavor. Recipe courtesy of Recipe30 Ingredients 10oz – 300g approx. 12 x de-veined shrimps (prawns) 1 garlic clove ¾ cup dry white wine 3 lemons (zest only) Handful of parsley leaves 4 tbsp – 60g salted butter 2 tsp. crushed black peppercorns 13oz […]

Pasta alla norma, a typical Sicilian dish is appreciated all over Italy. Ingredients for 4 portions are: 600 grams of eggplant, one kilo of ripe tomatoes, a bunch of basil, 2 cloves of garlic, 80 grams of salted ricotta, 4 spoons of extra virgin olive oil, some extra oil to fry the eggplants, 360 grams […]

Baked Brie & Mushrooms is a great appetizer guaranteed to please anyone. Just grab some crusty bread and dig into this dish. You won’t be able to stop! Just make sure you don’t fill up on it before dinner. Here are the ingredients needed for Baked Brie & Mushrooms: Brie: 8oz wheel of brie black […]

PIZZA di SPAGHETTI is an easy and delicious dish to make. These ingredients will be in your pantry and always available to put this together on a whim. There are a number of toppings you can use to change it up just like a regular pizza. If you like, ham, onions, olives, sausage etc, add […]