Everybody Loves Tuscany

Profiteroles INGREDIENTS 1 cup all-purpose flour 1/4 teaspoon coarse salt 1 cup water 8 tablespoons unsalted butter (1 stick), cut into small pieces 5 large eggs, at room temperature JOIN US ON THE NEXT PAGE FOR THE WRITTEN DIRECTIONS AND VIDEO  

Sfogliatelle Ingredients Pastry 500 g plain flour 50 g sugar 6 g salt 200 ml water 150 g lard, softened Filling 900 ml water 130 g sugar, plus 60 g extra 6 g salt 310 g semolina vegetable oil 1.3 kg fresh ricotta 2 eggs 1 orange, rind grated 1 vanilla bean, seeds scraped 1 […]

Nutella Cheesecake Recipe Ingredients Makes about 12-16 servings Crust 250 g (about 2 packages of 16 oreos each) oreo cookies, cream removed 6 tbsp (80 g) unsalted butter, melted Cream Cheese Filling 35 oz (1 kg) cream cheese, room temperature 3/4 cup (175g) heavy cream + 2 tbsp, cold 2/3 cup (190g) Nutella 1 cup […]

Nutella Lava Cake INGREDIENTS: 3 whole eggs 1/3 cup flour 1 cup powdered sugar 1/4 cup melted butter 1 cup nutella 2 tsp vanilla extract JOIN US ON THE NEXT PAGE FOR THE VIDEO

How to make Nutella Cake (2 Ingredients) Ingredients: 8 eggs 480g Nutella Method: Whisk eggs for 8 minutes until white, fluffy and tripled in volume. Slowly add the Nutella until combined, pour into 18cm cake tin and bake for 25-30 minutes at 175c/350f. Recipe and video courtesy of Nicko’s Kitchen Italy is a dream that […]

Nutella Tarts 2 3/4 cups all-purpose flour 1 tsp baking soda 1/2 tsp baking powder 1 cup butter, softened 1 1/4 cups sugar 1 egg 1 tsp vanilla extract Nutella Preheat oven to 375 degrees F. Grease mini muffin pan. Stir together flour, baking soda, baking powder. Set aside. Cream together butter and sugar and […]

Gelato Festival in Florence The gelato festival is a 4 day event taking place in Piazzale Michelangelo in Florence. You couldn’t ask for a better venue to enjoy some gelato while overlooking this magnificent city. Tickets are about 11 euros online. were sold online at 7 euros each or 12 at the festival. The ticket […]

Panettone rico rico !! Panettone is a traditional  Christmas bread which originated in Milan. There are many types of panettone depending on your taste.  Some are made with fruit, chocolate or plain.  Here is a video with a big surprise in the center.   Video from youtube Travel the world with us!

Tour di Gelato: The 10 Best Gelateria’s in Florence Italy No matter the season or region, there’s one Italian food that never fails to please: gelato. But what exactly is this Italian answer to ice cream? Where did it come from? And what makes it so different (and delicious!)? First, frozen treats aren’t new. Even […]