Semifreddo alla Nutella
Semifreddo alla Nutella
Ingredients for 5
1 cup of fresh cream
6 1/2 tablespoons of Nutella
5 Digestive Biscuits
milk
hazelnut crumbs (to garnish)
Preparation
Mix the cream until firm and add the Nutella. Pour into small pie shells. Dip the biscuits in milk and place one on top of each semifreddo. Freeze for 4-6 hours then decorate with hazelnut crumbs.
Video from youtube
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