Homemade pear and Gorgonzola ravioli
April 4, 2016 
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Homemade pear and Gorgonzola ravioli
Ingredients
Serves: 4
40g butter
2 ripe pears – peeled, cored and cubed
3 sprigs fresh thyme
200g Gorgonzola cheese or other blue cheese
450g fresh pasta dough
Video and recipe courtesy of All recipes UK
Italy is a dream that keeps returning for the rest of your life
– Anna Akhmatova
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