Everybody Loves Tuscany

Butternut, Sausage and Pear Risotto is perfect comfort food. Think creamy risotto combined with caramelized butternut squash, sausage and pear. Supplies: Oven safe skillet  Ingredients: 280 grams Arborio rice (about 70 grams per person) 500 grams butternut squash 1 pear 200 grams sausage (2 links)  50 grams yellow onion (half of a medium onion)  1/4 […]

This lobster risotto dish is cooked in two pans. The risotto is cooked using seafood stock and is simply fabulous. This video by Fabio Viviani demonstrates the cooking process. Not only will you learn to cook this great dish but Fabio speaks in both English and Italian in the video. If you are learning Italian, […]

Pumpkin Risotto & Pumpkin Arancini Here are 2 great pumpkin dishes that are delicious ways to make use of your Halloween pumpkin.  Try pumpkin risotto and then with your leftovers, fry up some pumpkin arancini! Pumpkin Risotto INGREDIENTS: 1 x kilo pumpkin (cut into small cubes) 750-1k Arborio rice 250g Pancetta EVOO Fresh sage leaves […]

Cauliflower Risotto Cauliflower “risotto” with Peas, and Pancetta Serves 3-4 Ingredients: •8 oz. Pancetta, small dice •2 heads cauliflower, broken into small florets •4 tbsp. extra-virgin olive oil •4 cloves garlic, thinly sliced •2 ½ cups vegetable stock •¼ cup Grana Padano Cheese, grated •2 tbsp. Butter •½ cup green peas •2 tbsp. chopped Chives […]

Italian Sausage Risotto Think risotto and beautiful views of Italy. Watch Jamie Oliver make Italian Sausage Risotto on a campfire on top of a hill in Italy! JOIN US ON THE NEXT PAGE FOR THE VIDEO