Culurgiones Ogliastrini
October 3, 2020 
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Culurgiones Ogliastrini is a dish originating from Sardinia. The filling is potato mixed with Pecorino Sardo cheese. Supplies: Mixer Pasta attachment 3″ or 6-8 cm round mold Ingredients: Pasta dough: 450 grams semolina flour 150 grams 00 flour or All Purpose Flour 10 grams salt 25 grams olive oil or lard 290-300 grams very warm water […]
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