Tag Archives: canederli

Canederli

Canederli are large bread crumb dumplings that are typically found in the northern region of Trentino. This Canederli recipe is courtesy of Pasta Grannies. Below are the ingredients and the follow along video recipe. Ingredients for 8 320g white bread, several days old (usually bread rolls) 25g butter 1 onion chopped water – start with […]

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